We believe there’s something to be said for maple syrup made the old fashioned way. That’s what you’ll find in every limited edition bottling of Syrupology™. Made with 100% distilled maple sap from our hallowed Vermont grove. Artisan crafted in small batches by our master Syrupologists™. Then hand selected for rich maple flavor and dark amber color, creating a difference you can taste and a distinction you’ll savor.
Every last drop of Syrupology begins life at Hawk Gate Farm, a beautiful, secluded private estate deep in the mountains of Vermont. We carefully tend to our stand of 9,000 maple trees, tapping with care to produce extremely limited batches of syrup while preserving this landscape for generations to come.
Available exclusively at Bergdorf Goodman and Neiman Marcus
Crafted the Old Fashioned Way
Our Syrupologists Dan Fretz, Leo LaCroix and Dave Lyman are a testament to the artisanal spirit. They begin by extracting only the freshest maple sap. They boil the sap in a traditional wood fire for precise control over temperature and sugar content. Each batch is then carefully tested and hand selected for the absolute highest quality before bottling. In other words, the same way it has been done for the past 300 years.
Whether you’re entertaining guests, looking for an exceptional gift or enjoying the finest maple syrup at home, Syrupology is the perfectly delicious way to go. You’ll find our special reserve syrups available in two convenient sizes and ready to purchase now.